Recipes


Crockpot BBQ Chicken

Prep Time: 5 minutes Cook Time: 4 hours Total Time: 4 hours 5 minutes 

Serves: 6 people 


Ingredients

2 lbs boneless skinless chicken breasts

1 cup BBQ sauce

1/4 cup Italian dressing

1/4 cup brown sugar

1 tbsp Worcestershire sauce

salt to taste

Click here for the full recipe

MOM'S PEACH CRISP

Prep Time: 15 min Cook Time: 30 min Total Time: 45 minutes

Yield: 8 servings


Ingredients

4 Cups peaches, raw

½ cup Wheat flour, white, all-purpose, enriched, bleached

½ cup Sugars, brown

½ cup Butter, with salt

1 teaspoon Spices, cinnamon, ground

¼ teaspoon Salt, table

1 cup oats, rolled, regular, dry

Click here to view full recipe

Mini Pecan Pies

Prep Time: 25 minutes Cook Time: 25 minutes Total Time: 50 minutes 

Yield: about 15 (2.5 inch) mini pies


Ingredients:

1 prepared vegan piecrust

2 1/8 cups raw pecan halves

2 tablespoons vegan shortening or butter, such as Earth Balance

2 ½ tablespoons flour

½ cup water

½ cup maple syrup

¼ cup coconut sugar (or brown sugar)

¼ teaspoon salt

1 teaspoon vanilla extract

Click here for the full recipe

Lime Chicken Soft Tacos

Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes 

Ingredients:

1 ½ pounds Chicken, broilers or fryers, breast, meat only, raw

⅛ cup Fleischmann's 100 Grain Red Wine Vinegar

½ Lime juice, raw

1 teaspoon Sugars, granulated

½ teaspoon Salt, table

½ teaspoon Spices, pepper, black

2 Onions, spring or scallions (includes tops and bulb), raw

2 cloves Garlic, raw

1 teaspoon Spices, oregano, ground

10 (6 inch) flour tortilla (6 inch)

1 Tomatoes, red, ripe, raw

¼ cup Lettuce, iceberg (includes crisphead types), raw

¼ cup Cheese, monterey

¼ cup salsa

 

Click here for full recipe 

SPICY VENISON PASTA AND CHEESE

Ingredients

1 pound ground venison

1 can (10 1/2 ounces) condensed beef broth

1 1/3 cups water

2 cups uncooked medium shell-shaped pasta

1 can (10 1/2 ounces) condensed cheddar cheese soup

1 cup picante sauce

Click here for the full recipe

 BUTTERMILK BISCUITS & COUNTRY GRAVY

Prep Time: 15 min Cook Time: 20 min Total Time: 35 minutes

Yield: Serves 4 - 6


Ingredients:

Biscuits

2 1/2 cups unbleached all-purpose flour

1 tablespoon baking powder

1/2 teaspoon baking soda

pinch of salt

4 rounded tablespoons of  butter 

1 cup milk

juice of 1 lemon, about 1 tablespoon

Country Gravy

5 tablespoons olive oil or  butter

7 tablespoons all-purpose flour

1  sausage, minced , optional

pinch of garlic powder

1/2 teaspoon poultry seasoning, optional

1/8 – 1/4 teaspoon nutmeg, optional

4 cups  milk, at room temperature

mineral salt & fresh cracked pepper, to taste

Click here for full recipe